By wwcadmin|2020-02-02T19:09:11+00:002月 2nd, 2020|
New Recipe was added.Denpoyaki(Grilled dish in a pottery or an earthenwarel) Prawn, Abalone
By wwcadmin|2020-01-05T14:59:41+00:001月 5th, 2020|
New Recipe was added.Denpoyaki(Grilled dish in a pottery or an earthenwarel)
By wwcadmin|2020-01-05T14:59:35+00:0012月 1st, 2019|
YAMASA Special Recipe was added.Chicken and prawn tempura rice bowl
By wwcadmin|2019-11-23T23:21:57+00:0011月 23rd, 2019|
We added new recipe.Deep fried Roast beef with egg yolk batter
By wwcadmin|2019-10-14T21:46:53+00:0010月 14th, 2019|
We added new recipe.Deep fried kurumaebi(Japanese tiger prawn) with egg yolk batter
By wwcadmin|2019-09-14T19:28:04+00:009月 14th, 2019|
We added two Special Recipes of YAMASA.A cold soup and A flounder dish..
By wwcadmin|2019-01-26T17:27:23+00:001月 26th, 2019|
We added a Seasonal Course Recipes Spring Buds.
By wwcadmin|2018-05-20T20:04:29+00:005月 20th, 2018|
We added a special feature How to make Dashi with dried bonito. Try it!
By wwcadmin|2018-04-09T18:11:00+00:004月 9th, 2018|
We added a special feature How to make Dashi. Try it!
By wwcadmin|2017-11-25T15:06:14+00:0011月 25th, 2017|
We updated Pike eel Hakusenage in hydrangea decoration.